The operator simply enters set-point 1 (dribble flow) weight and set-point 2 (target weight) shy of the target allowing product in motion to be weighed; then, the operator places the container on the fill platform under the fill nozzle and presses the start button. At this cycle, the scale automatically tares the weight of the container. The nozzle descends approximately 1/2″ into the opening of the container. When the container reaches the set-point 1 weight, the product flow decreases to increase accuracy. When the container reaches set-point 2 shut-off weight, the nozzle closes without drip, and rises. The operator pushes the container off the platform (roller conveyor optional A1) and places another container for filling.
- 3 ft. gravity discharge conveyor;
- 304 Stainless frames;
- Holding tank: recommended if a product supply system is not available to provide a constant flow rate to each nozzle; this will eliminate lines surges as nozzles open and close;
- Operator splash guard;
- Sanitary valving and piping for food applications;
- Stainless steel conveyor and guard for corrosion resistance and easy cleaning;
- Fume covers;